Restaurant Supervisor

Restaurant Supervisor

Location: GL54

Salary: £29,000-£31,000 + competitive tipsJob Type: Full-time, PermanentHours: 40-45 hours per week

Reed are excited to be partnering with a local company to recruit a restaurant supervisor to join their team on a permanent basis at a busy, scenic-location venue. This is an excellent opportunity for someone passionate about hospitality who thrives in a fast-paced environment and enjoys leading a team to deliver exceptional service.

Key Responsibilities

• Supervise daily front-of-house operations to ensure smooth and efficient service
• Lead, motivate, and support team members during busy service periods
• Deliver outstanding customer service and handle guest queries or complaints professionally
• Set up the restaurant before and after service
• Ensure high standards of cleanliness, presentation, and compliance are maintained
• Liaise effectively with kitchen and management teams

Working Pattern

• 40-45 hours per week
• Flexible shifts including mornings, evenings, and weekends
• Mixture of single and double shifts depending on business needs

What We're Looking For

• Previous experience in a restaurant. Supervisory experience is desirable
• Strong leadership and organisational skills
• Calm and professional under pressure
• Excellent communication and interpersonal skills
• Passion for delivering high-quality customer experiences
• Flexible and reliable with a positive, hands-on attitude

Benefits

• Competitive tips given monthly
• Permanent, stable position within a busy and growing venue
• Opportunities for progression and development
• A complimentary meal on shift

Please apply now to be considered