Cafe Assistant Manager - Part Time (3–4 Days a Week)

We’re looking for a friendly, experienced individual to help lead our on-site café. This is a fantastic opportunity to join a small, welcoming team in a beautiful countryside setting.

We’re looking for someone who:

• Has 3+ years’ experience within a café or commercial kitchen environment
• Has completed their Food Hygiene Level 2 Certificate & Allergy Awareness Course
• Can produce good-quality breakfasts & lunches that are visually appealing
• Understands and complies with all Food Hygiene legislation
• Has experience with stock control and food costing
• Keeps the kitchen, prep areas and stores clean and tidy
• Can work independently and manage a small part-time team when needed
• Has experience dealing with customers, using a till, handling payments and cashing up
• Is enthusiastic, hardworking, and looking for a new challenge
• Must be able to drive due to rural location

Whilst most days will see individuals and small groups visiting, we also host regular events with 120+ guests, so you’ll be comfortable working under pressure and leading a small team when required.

We’re looking for someone to support and work alongside the Café manager, providing continuity during their absence and to develop a collaborative working relationship.

The café operates between 8:00am and 5:00pm (seasonal variations apply), with hours covered by a shift pattern shared across the team.

What we offer:

• Part-time hours (3–4 days/week) with flexibility on working pattern.
• Sociable daytime shifts – no evenings or Sundays.
• Tips + Company Pension + Private Health Cover + Life Assurance.
• Discretionary Annual Bonus + Staff Discounts + Training Support.

Please click on Apply Now to complete an online application!