Job Details

Click here to receive a daily email with new jobs from the 'Butchers, Fishmongers & Bakers' category?

(If you are already using this service but have been logged out, simply click here, re-enter your details and we'll email you a login link.)

RE People Ltd

Contact Information:
RE People Ltd
Manor Park Place
Rutherford Way
Cheltenham
Gloucestershire
GL51 9TU

Tel: 01242 505400

Email: jasminef.13C83CBD1.0@applybe.com

Click here to see all adverts from RE People Ltd

Click here to receive a daily email with new jobs from the 'Butchers, Fishmongers & Bakers' category?

If you have reason to believe this job is out of date, please let us know.

This job has now expired. Please do not apply for this position.

Junior Sous Chef / Chef De Partie - CDP

Hereford

Chef de Partie / Junior Sous

£14.35 per hour

£24,000 - £28,000

5 days (37.5 hrs) a week

Wednesday to Sunday

Wednesday to Saturday with either Monday or Tuesday off

PERMANENT - due to the rural location it is advised to have either a bike or your own transport to apply

We are looking for an experienced Chef de Partie with professional kitchen experience, culinary knowledge, food safety, hygiene, and fast-paced work skills is sought. You will have previous experience at this level and looking for your next progression toward a sous chef level.

The ideal candidate should possess strong organizational, multitasking, communication, leadership, creativity, teamwork, quick learning of new recipes, efficient time management, and flexibility with working hours.

The Chef de Partie will be responsible for managing a specific kitchen section and contributing to the culinary team's success.

The food preparation process will involve setting up the kitchen, ensuring supplies are adequate, preparing frequently available ingredients, and cooking dishes according to standard recipes and the station management involves overseeing designated kitchen sections, coordinating with other chefs, and ensuring smooth operations.

In addition to contributing to the overall success of the culinary team and managing a particular kitchen area, you will be also accountable for providing the necessary support to the kitchen crew.

In return the client rewards employees with a competitive benefits package which includes, a defined contribution group pension scheme, income protection, life assurance, an array of health and wellbeing options including private healthcare cover and an onsite gym.

To apply or get additional information, please contact the Hereford Team (01432)355351 or submit your CV to hereford@recruitment.com.

RE acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers.

RE Recruitment would like to thank you for applying for the above role. We do try to come back to all applications however if you haven't heard from a consultant within 5 working days, this unfortunately means that you have been unsuccessful.

Salary: based on £28,000 salary

Be the First to Apply for Jobs Like This

Browse All Jobs


Newsletter
To sign up up for GlosJobs weekly newsletter, please click here.