Part Time Evening Dispatch
Stonehouse, Gloucestershire
- Dispatch
- Packing
- Slicing Bread
- and collating orders
Three days a week - 6.30pm to 10.30pm approximately.
Full training and uniform provided.
Paid on weekly basis.
Position is permanent after normal probation period.
Phone on the number in the contact details between 9.00am – 3.00pm
Email by clicking on Apply Now.
Hours Per Week: Thursday, Friday and Sunday evenings
PART-TIME LETTINGS & LANDLORD ACQUISITION MANAGER
- Nouveau Lettings Ltd
- Gloucester
- Salary: £17,160/year + Bonus Scheme (£16.50 per hour)
- Updated: 05-06-2026
Location: Remote / Work From Home Working Hours: Monday–Friday, 10:00am–2:00pm Bonus Structure: £350 bonus for every additional signed management client acquired Travel Required: Yes – property viewings, inspections, and local appointments required throughout Gloucester and surrounding areas. About Us We are a growing specialist HMO lettings and property management company focused on high-quality accommodation for students and young professionals throughout Gloucester. We operate very differently from traditional lettings agencies. Our focus is on high-standard shared accommodation, premium presentation, strong communication, excellent tenant experience, and proactive manag
Housekeeper / General Assistant
- Cleeve Hill Hotel
- Cheltenham
- Salary: tTeam benefits, random surprises from £13/hour
- Updated: 05-06-2026
Due to the business getting busier we are looking to expand our team. If you think that you would like to be part of a small but perfectly formed hospitality team then we’d love to know more about you. The role will be primarily to help clean bedrooms and public areas, but there will be the opportunity to learn more about hotel operations and cover reception and evening operations. We are looking for the kind of person that would: arrive early, be a little OCD about standards, run up the stairs, never give up, clean behind/underneath/behind again, make your bed at home immaculately, work it like you own it, understand that everything is nothing if the guest experience isn’t 100% perfect,
